Cat Keeper Hotel Bangkae – A Heartfelt Cat Hotel in Bangkae
If you’re looking for a cat hotel that feels just like a second home, we highly recommend Cat Keeper Hotel Bangkae. This cozy cat hotel is lovingly run by its owner, who personally takes care of every detail. It’s not just about providing a service—it’s about caring for your cat as if they were their own, ensuring peace of mind for both cats and their owners.
Cat and Dog Friendly – Pet Hotel on Ramkhamhaeng 124
If you’re looking for a great pet hotel that truly understands the needs of your furry friends, we recommend Cat and Dog Friendly, a place that treats your pets not just as animals, but as important members of the family.
Keep an Eye on Falling Inflation: Annual Target Now Only 1%
The Office of Trade Policy and Strategy (TPSO) has released Thailand’s latest general inflation data for May 2025, showing a year-on-year decrease of 0.57%. As a result, the Ministry of Commerce has revised its annual inflation forecast downward to a range of 0.0–1.0%. This marks the lowest inflation rate in ASEAN and the 7th lowest globally among 133 reported economies.
PangZone – The Adorable Dessert Haven for Sweet Lovers
If you’re craving delicious desserts and want to snap some super cute photos, you have to visit PangZone! This cozy café specializes in icy sweet bread and crispy toast, offering a variety of choices in a relaxed, pastel pink-themed setting.
Hong Herbs Cafe in Sutthisan with Their Unique Signature Drinks
The Sutthisan and Huai Khwang area welcomes everyone with a very special drink destination: Hong Herbs Cafe, a minimalist-style cafe that beautifully blends modern aesthetics with the charm of traditional Thai herbs. Their drink menu is diverse, unique, and health-conscious — tasty and good for you! Once you try it, you’ll be hooked.
Yodcha Design Village – A Unique Recipe from Chiang Mai
If you’re looking for premium tea or coffee packed with tradition and flavor, Yodcha Design Village is the place to be. Their tea is crafted through a unique process that includes roasting the tea leaves in traditional clay ovens — a method passed down through generations in Chiang Mai. The result? Not only is the taste rich and full of character, but each sip also tells a story of local wisdom and culture.
