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When it comes to baking soda, many of you may think of muffins, or cookies which are freshly baked with a good smell because baking soda is an ingredient used to make Western food and pastries. However, did you know that baking soda isn’t just useful for cooking, but there are many other benefits that many people may not expect? What is baking soda? How is it so useful? Let’s take a look at it together!
Baking soda, or a chemical name called sodium bicarbonate, is a white powder with a distinctive flavor and alkaline. The chemical structural formula is NaHCO3, the same appearance as soda ash or washing soda. It has been widely used since B.E. 2473.
Get rid of dirt
– Cleaning kitchen appliances
Mix baking soda with a small amount of water and lemon juice or vinegar in the same proportion. Soak a towel or sponge and wipe off dirt at various points, such as in microwaves, ovens, etc.
– Get rid of dirt in the bathroom
Use a cloth or sponge soaked in water mixed with baking soda. Wipe off the dirt, leave it for 15-20 minutes, and wipe it with a freshly washed cloth. It can also be used to remove stains on clothes by mixing 110 grams of baking soda with washing products.
Marinate meat to make it tender Add baking soda to the marinated sauce. It will make the meat soft easily. It is recommended to add no more than 1 spoon per 1kg of meat because baking soda is a mild alkaline. If used too much, it will infiltrate the meat and make it taste bitter and unpalatable.
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