5 Instant noodle dishes to survive throughout the month.

Many of you might be familiar with instant noodles or Mama, right? But have you ever thought about what dishes that can be made from instant noodles? Today, Admin will take you to the kitchen and cook 5 dishes from Instant noodles which are delicious and not cliche. Let’s go!

Mama Omelette

The menu is easy to make with ingredients that are easy to find in the house, and it is a combination of egg and Mama.

Ingredients

3 eggs
1 pack of instant noodles
3 shallots
2-3 spring onion

How to make

Prepare ingredients and seasonings. Bring Mama to boil before it is cooked. If boiled or scalded for a long time, the noodles become bloated and messy.
Crack an egg into a cup, add Mama’s seasoning powder, then add shallots, add color with the onion, and stir the ingredients together. Add the boiled Mama’s noodles and mix them.
Heat the pan, use medium heat, add a little oil. When the pan is heated, put the mixed Mama eggs in the pan. When the Mama omelet begins to set up and looks yellowish, turn it upside down until it becomes as golden-yellow and crispy as you want, and scoop it into a dish ready to serve.

Stir Fried Instant Noodles

Stir Fried Instant Noodles is another dish that many people think about when it comes to instant noodles dishes. Normally, Stir Fried Instant Noodles are cooked with eggs which may seem boring. Shall we add a little ingredients to it to make it more tasty?

Ingredients

4 packs of instant noodles
meat as you prefer(shrimps, squids, scallops, pork, chicken)
5 gloves of garlic
vegetables (3 baby corn chopped, 2 red chilis, 2 cow-peas, 2 kales chopped, others as you prefer)
1 tbsp of oyster sauce
1 tsp of sugar
1 tbsp of light soy sauce
1 tbsp of Mama seasoning powder

How to make

Prepare by chopping the ingredients.
Boil the mamma for about two minutes and then scald the meat.
Heat up a pan, starting with oil, add garlic, and stir-fry it enough to smell. Then followed by the previously scalded meat. Sprinkle a little bit of Mama dressing powder in it so our meat can taste better.
Then add the fresh vegetables that we’ve prepared, stir-fry until they start to cook, then add noodles. Season with oyster sauce, sugar, and light soy sauce, and stir-fry them together. Taste it and if it is not enough for your taste, fill in the seasoning and put it on a plate.

Stir Fried Noodle with Canned sardines -Wrapped Eggs

This dish includes three main food items: canned sardines, Mama, and eggs. We will create new menus from all three items, which are easy to find and easy to do, and Admin believes that every home has these items.

Ingredients

2 eggs
1 pack of instant noodles
A shallot
1 tbsp of seasoning sauce
½ tbsp of lime juice
Parsley
Sliced paprika
Oil for stir-fry
Coriander for decoration

How to make

Heat the pan, add red onion, and stir-fry it. Then add canned sardines, followed by boiled noodles. Season with seasoning sauce, and lemon juice, stir-fry them together and put in sliced paprika, and parsley stir-fry them then scoop them out in a mixing bowl.
Fry eggs by setting the pan to heat, add just enough oil to coat the pan, then add the pre-cracked egg and roll it in a circle. When the egg starts to cook, put the stir-fried Mama in the middle of the egg and wrap it up!

Tom Yum Instant noodles in steamed egg.

For steamed egg lovers with the mixing of steamed egg and instant noodles dish. It goes perfectly get along well between the softness of the steamed egg and the spicy Tom Yum flavor.

Ingredients

1 pack of instant noodles
1 egg
4 white shrimps
4 Sliced Galangal
4 chopped kaffir lime leaves
Sliced parsley
1 pack of seasoning powder
½ cup of water

How to make

Mix ingredients, crack an egg into a bowl and add water, stir them together. Then add Tom Yum seasoning powder and stir them, then add boiled instant noodles and white shrimp on top of it. Put galangal, kaffir lime leaves, and parsley on top of it.
If there is a steam stove, the stove can be used, but if not, use a microwave instead. After mixing the ingredients, put them in the microwave using 400 watts of heat for 10 minutes.
After removing it from the microwave, you can eat it if you want to add beauty. You can decorate it with more vegetables and kaffir lime leaves

Spicy Mama Vietnamese Pizza

People who go to Vietnam are always fascinated by street food like Vietnamese pizza, which is sold all over the streets of Vietnam. Today, we are going to make Spicy Mama Vietnamese Pizza, a mixture of 2 countries’ food of Vietnamese Pizza and Korean Spicy Instant noodles.

Ingredients

1 pack of spicy korean instant noodles
2 eggs
2 rice paper
Sliced spring onion
Mozzarella cheese as you prefer

How to do

Boil spicy Mama’s noodles, add the seasoning, blend them, then leave it.
Grill the rice paper on a soft fire and add the eggs, and stir eggs all over the rice paper. When the eggs begin to be cooked, add the spicy Korean noodles and mozzarella cheese.
Fold and serve. When the cheese has melted, sprinkle the onion, fold the pizza sheet while it’s hot, and serve.

It is so easy to make other dishes from instant noodles instead of boiling them. You get more nutrients than you add. Now don’t be afraid of malnutrition. Anyone who doesn’t know how to cook or wants a simple menu while at home like this, let’s go ahead and do it.